Melbourne, Australia

Restaurant & Dining
Nocturnal Emerald Evenings

Step into an intimate, architecturally inspired dining room where contemporary Australian cuisine meets refined hospitality. Forest-green tones, brushed copper highlights, and candlelit tables set the scene for memorable nights.

Opening Hours Tue–Thu 5pm–11pm · Fri–Sat 5pm–1am
Location Inner-city Melbourne, VIC
Poker Evenings Venue-based · 18+ only · No online play

Culinary philosophy

Modern Australian, Intimately Plated

Our dining room is designed for unhurried conversation and considered flavour—drawing on seasonal Australian produce, coastal influences, and a supper-club sense of occasion.

Our Culinary Philosophy

Led by our acclaimed head chef, the Suited and Seared kitchen champions local, seasonal produce sourced from Victorian farms, coastal fisheries, and trusted artisanal suppliers. Each dish begins with a respect for the ingredient and a commitment to clarity of flavour.

Our cooking style balances classical technique with an inventive Australian spirit. Think charcoal-kissed seafood brushed with native aromatics, dry-aged meats layered with subtle smoke, and vibrant vegetables treated with the same reverence as our hero proteins.

Menus are intentionally concise, shifting with the seasons to keep our dining room aligned with the markets, the weather, and the nocturnal rhythm of the city outside.

Atmospheric Evenings

The texture of our dining room changes as night falls. Early evenings lend themselves to quietly lit tables, pre-theatre dining, and couples unwinding over oysters and martinis. Later services hum with shared plates, celebratory desserts, and the discreet energy of our private poker rooms nearby.

Lighting is intentionally low and warm, with architectural lines, forest-green upholstery, and brushed-copper details creating a calm yet cinematic backdrop for each course.

Plan Your Evening

Seasonal menus

Evolving Courses, Rooted in Place

Discover ever-evolving menus showcasing premium meat, ocean-fresh seafood, and considered plant-based dishes, each plated with quiet precision.

Sample menu only. Dishes and pricing are indicative and change with seasonal availability. For the latest menu, please contact our team or confirm upon arrival.

Signature dishes

Plates That Define the Room

Explore a curated selection of our most requested dishes—tailored for long-form dinners, celebrations, and elevated poker-themed evenings.

Selection of signature dishes styled on a dark emerald table

Each service features a focused selection of signature dishes, plated with layered textures, restrained colour, and a distinctly nocturnal aesthetic.

House Signatures

  • Dry-Aged Beef with Smoked Bone Marrow

    Charcoal-grilled sirloin, brushed with marrow and native thyme, finished with a slow-reduced jus and ember-roasted shallots.

  • Native-Spiced Coastal Fish

    Market fish roasted on the crown, pepperberry butter, sea herbs, and a fine shellfish emulsion that echoes the Victorian coastline.

  • Emerald Garden Tasting

    A layered plant-based composition of charred brassicas, smoked pumpkin, and citrus-dressed leaves over macadamia cream.

  • Dark Chocolate & Wattleseed Tart

    Silky ganache, wattleseed crunch, and a whisper of whisky caramel—designed to close out the evening with quiet drama.

View Full Menu

Wine & cocktails

Cellar-Led, Cocktail-Focused

Our sommelier curates an award-winning list of Australian and international bottles, complemented by nocturnal-leaning cocktails engineered for food.

Australian-Forward Cellar

Discover a considered mix of boutique Victorian producers, iconic Australian estates, and benchmark old-world wines. The list is structured for both by-the-glass exploration and celebratory large-format bottles.

  • Cool-climate Victorian Pinot Noir
  • Elegant Yarra Valley Chardonnay
  • Textural skin-contact whites
  • Cellared Cabernet and Shiraz
  • Low-intervention small producers
  • Champagne and grower sparkling

Signature Cocktails

Our bar leans into restrained, spirit-forward cocktails with subtle native accents—engineered to sit comfortably alongside food without overwhelming the palate.

  • Emerald Lowball · gin, coastal herbs, clarified citrus, smoked salt
  • Blackwood Old Fashioned · Australian whisky, wattleseed sugar, aromatic bitters
  • Gum Leaf Martini · vodka, vermouth, eucalyptus oil mist
  • Nocturne Spritz · vermouth, native plum, sparkling, citrus oils
Explore the Cocktail List

Pairings & Supper Club Service

For longer dinners and poker-themed evenings, our team can tailor wine flights and low-ABV pairings to match your chosen menu, ensuring a measured, responsible progression throughout the night.

Non-alcoholic cocktails, premium zero-alcohol wines, and crafted sodas are available for guests who prefer to stay off the drink while maintaining the full supper-club experience.

Dietary care

Thoughtful Dining for Every Guest

We thoughtfully cater to vegetarian, vegan, gluten-free, and other dietary needs. With advance notice, our team can tailor a seamless experience for you and your group.

Inclusive Menu Design

Many of our plates are naturally adaptable, allowing our chefs to accommodate dietary preferences while preserving the integrity of the dish. Vegetarian and vegan guests will find multiple options beyond token salads and side plates.

Gluten-free, dairy-free, low FODMAP, and other requirements can be supported with clear communication at the time of booking or upon arrival. Our team will always advise where substitutions are not possible.

  • Clearly marked vegetarian and vegan options
  • Gluten-aware preparation and handling
  • Simplified sauces and garnishes on request
  • Considered non-alcoholic pairing options

How to Let Us Know

To provide the best possible experience, we recommend noting dietary needs when you make your reservation or private event enquiry.

For poker-themed evenings and larger group bookings, our team will confirm all requirements in advance, ensuring that each course supports the flow of the event without drawing unnecessary attention to individual needs.

Discuss Your Requirements

Inside the Nocturnal Emerald

Atmosphere in Still Frames

Immerse yourself in the quiet theatre of the room: moody lighting, layered textures, and service that moves with calm precision.

Private supper club

Private Rooms & Supper Club Evenings

For milestones, corporate dinners, and intimate celebrations, our private dining rooms offer a discreet, fully serviced extension of the main restaurant.

Private dining table set for an intimate supper club experience

Private Supper Club Experience

Our private rooms are designed as self-contained supper clubs—complete with dedicated hosts, curated menus, and the option to integrate professionally hosted, offline poker-themed entertainment for adult guests.

Groups can choose from chef's tasting menus, shared feasts, or tailored courses aligned with corporate objectives or personal celebrations. Each package includes considered beverage options and a clear, upfront pricing structure.

Poker-themed experiences are venue-based only, available to guests aged 18+ and conducted in accordance with applicable Australian regulations. No online gaming or wagering is offered.

Reservations

Reserve Your Table

Secure an unforgettable evening—whether it is an intimate dinner for two, a group celebration, or a private supper club with offline poker-themed entertainment.

Use our streamlined reservations page to request a preferred date and time, share any dietary needs, and indicate if you are planning a special occasion. Our team will confirm details promptly and offer tailored suggestions where helpful.

  • Intimate tables, bar seating, and group arrangements
  • Private dining rooms for celebrations and corporate events
  • Venue-based, offline poker-themed evenings for guests 18+
Go to Reservations Contact the Team

For larger groups, corporate bookings, or integrated poker-themed experiences, we recommend submitting a detailed enquiry so we can design an evening that suits your guests and objectives.